EGG FREE BANANA CAKE MIX

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  • Regular price Rs. 225.00
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A convenient complete mix to prepare moist and delicious banana flavoured sponges and cakes. Made using real banana flour.

✓ Made using real banana flour

✓ Makes delicious and moist banana cakes

✓ Quick and hassle-free preparation process

RECIPE

INGREDIENTS QTY (gm)
EGG FREE BANANA CAKE MIX 400 gm
WATER 220 gm
VEGETABLE OIL 80 gm


METHOD

Place mix into a mixing bowl. Slowly add water while whisking continuously to form an aerated sponge batter. If using an electric mixer with a whisk attachment, whisk on slow speed for about 1 minute or until no lumps are left in the batter. Then scrape the mixture down thoroughly before whisking again for 5 minutes on fast speed. Add oil to the batter gradually while whisking on slow speed for about 1 minute or until a smooth consistent batter is achieved. Pour the batter into a cake tin or tray. Place the tin or tray in a preheated oven and bake at 160ºC for 25 to 30 minutes or until a knife inserted comes out clean.

 

Nutritional Facts* (per 100gm)

 Energy (kcal) 341
Protein (gm) 8.1
Carbohydrates (gm) 79.3
Sugar (gm) 44.2
Fat (gm) 0.6

*Approximate Values