Molten Lava Cake Mix is a complete mix to prepare all-time favourite molten lava cake. The mix makes delightful eggless dark chocolate lava cakes with a strong cocoa taste and moist chocolate centre.
Have it hot and pair it up with vanilla ice-cream or whipped cream for a truly out of this world dessert experience.
✓ Quick and hassle-free preparation process
✓ Molten lava oozing out in every bite
✓ Rich dark chocolate taste & flavour
✓ No artificial colour or preservatives
RECIPE
| INGREDIENTS | QTY(gm) |
| MOLTEN LAVA CAKE MIX |
1000 gm |
| VEGETABLE OIL | 500 gm |
| WATER | 400 gm |
METHOD
Place mix into a mixing bowl. Slowly add water & oil while mixing continuously with a spatula or whisk to form a smooth batter. If using an electric mixer with a whisk attachment, whisk on slow speed for about 2 minutes or until no lumps are left in the batter. Then scrape the mixture down thoroughly before mixing again for 4 minutes. Pour the batter into aluminium foil moulds. Place the moulds in a preheated oven and bake at 200ºC for 8 to 10 minutes
Professional Tip : Dust with powdered sugar and serve with a scoop of French Vanilla Ice cream.
Nutritional Facts* (per 100gm)
| Energy (kcal) | 353 |
| Protein (gm) | 8.2 |
| Carbohydrates (gm) | 83.6 |
| Sugar (gm) | 50.4 |
| Fat (gm) | 2.1 |
*Approximate Values