Egg Free Chocolate Cake Mix is a convenient mix to prepare excellent moist & dark chocolate eggless cakes and sponges. It is enriched with dutch processed dark cocoa which gives an amazing taste and flavour profile to the baked cake.
It is made with real coco powder without colour or chemicals and is perfect for preparing all types of chocolate sponge based cake to serve any occasion or celebration. Decorate it or layer it as you wish.
This cake mix is extremely easy to prepare and sure to delight. Now prepare any kind of professional chocolate cakes at home by using Egg Free Chocolate Cake Mix.
✓ Hassle-free preparation process
✓ Perfect texture and moistness
✓ Rich and dark chocolate taste
|EGG FREE CHOCOLATE CAKE MIX||1000 gm|
|VEGETABLE OIL||100 gm|
Place mix into a mixing bowl. Slowly add water while whisking continuously to form an aerated sponge batter. If using an electric mixer with a whisk attachment, whisk on slow speed for about 1 minute or until no lumps are left in the batter. Then scrape the mixture down thoroughly before whisking again for 5 minutes on medium speed. Add oil to the batter gradually while whisking on slow speed for about 1 minute or until smooth consistent batter is achieved. Pour the batter into a cake tin or tray. Place the tin or tray in a preheated oven and bake at 180ºC for 25 to 30 minutes or until a knife inserted comes out clean.
Nutritional Facts* (per 100gm)